Le Petit Bagnolais sur Bagnols

25/08/2023: Magnificent setting, Initially coming by motorbike from Lyon to appreciate the calm of the Château, I stayed there for dinner. The attention and dialogue emanating from the young Chef Antonin Buron were remarkable before and after the service. He is a chef who is driven by his profession and knows how to humbly value it at every moment with customer satisfaction at the center. In short, a wonderful culinary discovery supported by attentive and friendly service. I am thinking, among others, of Inès and Raphaël with whom I was able to speak during this meal and whom I thank.

17/08/2023: Exceptional. An idyllic setting just 30 minutes from Lyon. A menu also available à la carte which changes regularly. Products harvested from the castle garden. It’s a timeless moment that I shared with a friend. I will come back for sure! Congratulations. Vincent.