Le Petit Caboulot sur Rennes

A perfect welcome from Rosa and Monica as well as chef Rémi! Brasserie cuisine like at home and we would want it every day! At Manu du jour, you can find the classic flank steak and fries, a dish based on seasonal produce and a stew (beef bourguignon, blanquette, etc.) The restaurant part is only open at lunchtime, in the evening it is more of a bar part.

Very friendly and welcoming managers. Bistro atmosphere

Very nice discovery, 100 meters from Rennes station. Smiling welcome, very good meal and beautiful presentation of the dish bravo in the kitchen. Attentive service, and always with a smile. Very good value for money.

Friendly atmosphere, I recommend see you soon! ✌🏼

Super endroit pour décompresser

Great atmosphere, good beer and what's more, the chef paid for it perfectly!

We came for lunch this afternoon, everything was perfect, quality, quantity and what's more, served with a smile and kindness, to recommend without any problem.

Très bon accueil et service impeccable.