Le Petit Péché sur Roujan

An excellent meal from start to finish, with truly attentive and very pleasant service! A great place to try.

A quality establishment, reservations are necessary on weekends, and it's not easy to find on a side street off the main road. It boasts a quiet, shaded interior terrace. The cuisine is varied and refined; on this particular day, the duck pot-au-feu with pan-seared foie gras was succulent. The wine list is primarily local, though small, and of high quality. Attentive service and good value for money.

New to Roujan, we discovered this restaurant. Le Petit Péché is an excellent place. We thoroughly enjoyed our meal. The welcome was warm and the prices reasonable. We'll be back. The only downside was that we ate too much, but that's our fault—the desserts were just too tempting.

Valentine's Day evening with a special menu. I'm usually a bit hesitant about these kinds of evenings. But this one was fantastic. The gravlax was absolutely perfect with a hint of lemon and ginger, the shallot tatin served like French toast with perfectly cooked foie gras, and a surprising prawn purse. The meal finished with a perfectly executed veal steak with celery root purée that retained its subtle bitterness, a lovely selection of cheeses, and a light and airy cocoa mousse with fresh fruit muesli. Unbeatable value for money.

A superb, peaceful terrace shaded by trees, perfect for enjoying the chef's excellent dishes. And for cooler days, there's the indoor dining room serving delicious dishes made with seasonal ingredients.

Last evening of the year, they prepared a magnificent meal for us, nothing to be ashamed of from the finest restaurants, and such kindness 🤩

I come to Le Petit Pêcher regularly with my parents. The welcome is very pleasant and the food is always varied and refined. Go there, I highly recommend it.

A true delight from plate to glass! Thank you!

A pleasant experience at this restaurant in the center of Roujan. The welcome was warm and friendly. The seasonal cuisine was well-prepared. The value for money was quite good; a three-course meal (starter, main, and dessert) from the menu was under €30. The portions were decent. The large dining room was a bit understated, with slightly cold decor, but overall it was very nice. The traditional cuisine was well executed.

A new team has taken over this place. A charming, welcoming young couple. Delicious and flavorful cuisine. In short, a flawless experience. A treat for the taste buds. An address not to be missed. I highly recommend it; it's worth the detour. Bravo to the hostess and bravo to the kitchen! ❤️🍀🌸