Le Petit Roi de la Lune sur Dijon

8,0

Basé sur 1 272 avis trouvés sur 7 webs


tendance

51
De 416
à Dijon
26
De 154
de cuisine Française à Dijon

Note et avis

We had the last seats of the evening. Waiting outside on the terrace for a bit with a nice drink was no hardship. Our table was upstairs, where it was pleasantly busy. The service was very entertaining; the waiter was fun, lively, and energetic. The food was truly delicious. We had the baked Camembert with blackberry jelly as a starter; for the main course, I had the poached egg with bacon cream and asparagus, and my husband had lamb with cream sauce; for dessert, the affogato with coffee cream and the profanity. We truly enjoyed ourselves here.
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16 mai 2026
10,0
Excellent!!! The food is absolutely delicious! The service is top-notch, especially the gentleman who takes care of the upstairs area 😉. And all this at very reasonable prices. I recommend it 100/100
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14 mai 2026
10,0
Tried the Escargot. Nice! The building the restaurant is in is amazing.
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13 mai 2026
10,0
Incredible food, everything was so delicious we forgot to be sensible. The service was fantastic too, the waiters were super friendly and, above all, very funny! PS: Signed, the customer who still doesn't eat duck 🦆😂
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12 mai 2026
10,0
Very fine, fresh, carefully prepared food. Open, cheerful and attentive service. Superb location... definitely five stars, we would visit again anytime.
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14 avril 2026
10,0
First time at this restaurant. Absolutely not disappointed. From the atmosphere with the staff to the food, everything was perfect! We'll definitely be back.
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09 avril 2026
10,0
The starter and dessert were good. We were very disappointed with the main course (salmon ravioli): not enough of a portion and the sauce was too acidic!
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04 avril 2026
6,0
A great experience overall; the food, wine, and service were excellent. I had no complaints.
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26 mars 2026
10,0
The food was excellent, and the owner and staff were super friendly. No complaints whatsoever! 👍
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14 mars 2026
10,0
This is an excellent restaurant, with a simple yet effective menu, a great atmosphere, and the upstairs waiter was truly fantastic (funny and energetic). The meal ended with delicious brioche profiteroles; I highly recommend it.
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17 février 2026
10,0

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