We're in France and we're going to an English pub for lunch... you know what I mean. I'll cut to the chase: the bartender who greets you at the door is very friendly, and the Italian waiter they serve us is kind and helpful. I had an entrecote cuisine rare with Saint George sauce, truly remarkable like few others.
It's very hot in the place, but the quality/price ratio is worth a visit.
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Francesco
.
08 mars 2026
8,0
Excelente atendimento e uma cozinha inesquecível.
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ALEXANDRE REMY
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05 mars 2026
8,0
A casual place, ideal for a simple, unpretentious dinner. The food is generally acceptable and suitable for those looking for something casual.
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Matteo Minotti
.
26 février 2026
6,0
Very tasty and large portions.
Also very loud.
Too many people - don't expect romance or aesthetics.
The glasses are clean, but they're all stained.
I wanted to wash them again.
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Вика Ковтун
.
24 février 2026
10,0
Generous portions, a warm welcome, and a great atmosphere. We came as a family on a Saturday evening, and luckily we had booked: the restaurant was packed. Excellent!
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GAEL
.
22 février 2026
10,0
A very nice and pleasant restaurant. The staff are very welcoming. The menu is more than comprehensive, with very generous portions of high quality. We were there during the Lemon Festival. I highly recommend this restaurant; don't hesitate to go and eat there. Gérard
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Gerard Muckensturm
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22 février 2026
10,0
Nice setting and great staff, we'll be back 👍
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patrice lolicart
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21 février 2026
10,0
We came during the Lemon Festival. Great restaurant, incredible value for money. The servers are hard workers, a well-run business! Excellent organization; we didn't have to wait even though the restaurant was full. Well done and thank you to the whole team!
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Lucie Levrel
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15 février 2026
10,0
An excellent option for those looking to stop for a meal with good food and friendly, welcoming service. It's not your typical tourist restaurant; you'll experience the typical local atmosphere of passing guests, workers, and coastal residents. ☺️
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Vivilla Squeri
.
09 février 2026
10,0
I love this place, which remains one of the last vestiges of a bygone era, yet still feels very much alive. For example... I called from the TGV train taking me from Paris to Roquebrune to order dinner at 11 pm tonight... No problem, a plate of fries (a veritable pancake) was ready and waiting, and as a bonus, they made me a fantastic omelet after 11 pm (quite an achievement in late January in this area). The service was welcoming, and they even offered me a glass of limoncello at the end of the meal. I don't know if the locals realize how precious this kind of place is, but personally, I love the cheerful atmosphere and the unpretentious yet incredibly friendly customer service. So, okay, it's not haute cuisine, but it's an excellent spot where home-style cooking, a relaxed vibe, and a very reasonable bill are the order of the day.
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Agnès P
.
01 février 2026
10,0