Le Prieure sur Ambierle

We had a fantastic time! Absolutely delicious! Excellent service! Thank you!

We opted for the Signature menu. Overall, a good experience. However, I didn't find the flavors to be of a gourmet standard. Unfortunately, there was little advice given on the wine, and the descriptions of the dishes were haphazard, even unfamiliar. The experience was somewhat marred by the service. The food itself was still good. The chef was very kind. As for the non-alcoholic cocktail, it was a disaster. The alcoholic cocktail, however, was very good.

A cozy atmosphere with warm and friendly service. As the food was delicate and perfectly balanced, it was a real delight!

Thank you for this most memorable birthday lunch!!

Hello everyone, this is Albert Reporter. We came for a birthday celebration and enjoyed a varied and gourmet menu. The chef caters to everyone's tastes (vegetarians, etc.). The dining room has a refined atmosphere and the staff is incredibly attentive.

An exceptional experience thanks to a meal bursting with flavor, beautifully presented plates for those with a hearty appetite 😉, and a warm and friendly service. I highly recommend it.

Unfortunately, we did not enjoy this experience. The welcome seemed rather odd. We had reserved an outdoor table, which had been confirmed, but upon arrival, nothing was ready, and a table had to be set for us at our request. The presentation of the menus also surprised us: the most expensive menus were prominently displayed, while the most affordable option, although listed on the tablet, was not presented to us. Once we had made our choice, it was no longer referred to by name, but only by its price, until we paid. The amuse-bouches disappointed us: a lukewarm gazpacho, a raw egg, and a fish tartare whose freshness was questionable and whose aroma was a bit too strong for our taste. The main courses were of good quality and attractively presented, but they didn't particularly impress us. As for the cheese platter, it seemed poorly presented, with the cheeses appearing rather unpolished. Perhaps we simply came at the wrong time.

Excellent restaurant! We discovered a regional menu one lunchtime. Attentive service, perfect pacing, delicious and beautifully presented dishes, seasonal recipes. We loved it! Thank you to the chef and his entire team.

Everything was perfect, from the amuse-bouche to the dessert. The sea bass ceviche and the aniseed snails were excellent. The risotto was a delightful discovery. The welcome was very warm, the dishes were explained very clearly, and each was beautifully presented. The chef uses a number of local products. Excellent value for money.

Congratulations to the entire team at this incredible restaurant! The service is exceptional, just like the food. The chef is an artist, and the others complement the work. 😌👌🏻💚💚💚😋🤤🇧🇷