Good restaurant at the entrance to Ste Marie coming from Cora. Well presented. Friendly and dynamic staff. The boss has a good Burgundy and Bordeaux cellar. The menu is great and the presentation on a very large original slate! I think less for the staff who have to carry it from table to table :D we ate very well, from starter to dessert. Seasonal vegetables. Price accordingly but correct. I must note that my cordon bleu was a little dry so I didn't enjoy it too much even if the flavors were there.
We had a great time, impeccable service, friendly and pleasant waitresses. Good atmosphere and good food. For my part, I enjoyed a delicious risotto. And the quiche is very good.
Still at the table I must hasten to note this discovery. Several generations for a convivial meal. 🥣
It starts with a rustic room decorated with a wood fire.🔥💕
Then come the owners and Rose 🌹who are warm and smiling people.🥰
5-star service for EXCELLENT family cuisine. ⭐️
Young and old alike must come to this restaurant at least once.
For my part, I would come back with great pleasure.❣️
Eaten there between noon.
We were in a hurry as we had to quickly get back to work, the service was fast without being sloppy.
The welcome from the staff was pleasant and the food was excellent.
The price is correct for the dishes ordered.
The stuffed cabbage for a slightly lighter dish was very good.
We'll come back.
It's worth the wait, the service is a bit long but the food is excellent. Generous and family-friendly.
I recommend the homemade cordon bleu in Munster
Accueil chaleureux, petite ambiance sympa.
Nous étions installés à côté de la cheminée qui crépitait nous avons été accueilli avec une petite assiette de rosette succulente accompagné d'un excellent pain et les festivités ont pu débuter pour le plus grand bonheur de nos papilles.
A recommander sans hésitations.
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