Le Refuge des Brochaux sur Montriond

A truly excellent mountain restaurant with a wonderful atmosphere. The portions are generous. The service is impeccable and the ambiance is very welcoming. It's rare to find owners who take such good care of their employees, and it shows in the overall atmosphere. Hats off to all the kitchen, service, and management staff. A restaurant not to be missed.

Alpine restaurant right on the slopes with simple yet delicious mountain cuisine. We visited this restaurant twice, charmed by its ideal location at the foot of the slopes and by its honest, unpretentious food. The menu isn't particularly original—most dishes are simple and straightforward (cheese specialties like tartiflette, savory buckwheat crepes, omelets, salads, etc.). On our first visit, we tried the goat cheese salad, which was good but not memorable, as well as the tartiflette, which wasn't particularly successful. However, the duck breast with thyme sauce and dauphinoise potatoes left a very good impression. On our second visit, I opted for the butcher's special with green peppercorn sauce: a pleasant surprise, with flavorful and perfectly cooked meat. This time, we left room for dessert—and we were right to do so. The chocolate and salted caramel crepe was delicious, as was the blueberry tart, generously filled with fruit and boasting an intense blueberry flavor. The service was pleasant and efficient. The main drawback is the rather unpleasant atmosphere due to the large number of customers and the high noise level, which can become quite overwhelming during peak hours. In short, this restaurant is a convenient and enjoyable stop during a day of skiing, offering simple yet tasty cuisine and good value for money.

A restaurant where the portions are generous. A close-knit team and a very friendly atmosphere. I highly recommend it.

very nice omelettes and galettes

A really nice spot between the tracks with a lovely sunny terrace, a super delicious tarte tatin 😍, cool and friendly staff

A must-try if you're near La Bricotine. Varied menu and impeccable service. A favorite for all lovers of savory or sweet galettes.

The first time, a chance encounter on the mountain slopes led us here, and we've been back ever since. The portions are generous and the service is lovely and friendly despite the crowds... and we were able to stay as long as we wanted without any complaints... thank you for contributing to our wonderful holiday.

Have been to Avoriaz 3 times now and this is by far the best lunch option - we now come here nearly every day. Has all of the French Alp classics you’d expect cooked really well, with some interesting rotating daily specials which you don’t see at other boring standard places. Drinks are great, service prompt and friendly, lots of sun. Have never had to wait longer than 15min for a table during peak periods, but book ahead if you’re in groups larger than 2-4.

Excellent restaurant right on the slopes! The staff are truly top-notch and the welcome is very warm. Despite the queue at the entrance, you can almost always find a table inside. A very varied menu with delicious mountain dishes at reasonable prices. The only downside: no internet… but ultimately, this allows for a real digital detox. A rare find for me: 5/5!

Mountain restaurant, always top-notch!!!!