Le Refuge du Calvaire sur Megeve

8,2

Basé sur 620 avis trouvés sur 3 webs


8.2
8.2
8.2
10.0

tendance

5
De 113
à Megeve
5
De 76
de cuisine Française à Megeve

Note et avis

Over a week's vacation, this was the best restaurant we had the chance to dine in. The impeccable and welcoming service, the chef and the team received us like kings. The best fondue ever eaten. I recommend that you have dinner there because this restaurant is definitely worth the detour. Thanks again to the team who were so great with us! See you next time !
Plus de commentaires
dans Google
.
22 mars 2024
10,0
Original cuisine combining tradition and creativity. Impeccable and smiling service. Warm place. Reasonable addition. What else?
Plus de commentaires
dans Google
.
17 mars 2024
10,0
An excellent lunch, impeccable service. Very good products, very well made and lots of taste. The crepes suzettes Miam Miam super nice to prepare them in front of us and above all very good. Would not change a thing !!! Thanks to the whole team
Plus de commentaires
dans Google
.
09 mars 2024
10,0
Very good food and very friendly staff
Plus de commentaires
dans Google
.
07 mars 2024
10,0
Excellent country terrine meal, very very tender Angus flank steak, homemade dessert, pleasant welcome, very reasonable price. We will come back.
Plus de commentaires
dans Google
.
07 mars 2024
10,0
Perfect setting, you have to get there on foot in refuge mode (very short walk but it's the concept that counts). Arriving on site, the welcome is very warm and professional for a gourmet moment with Savoy products. The decor is also there to have a good time at the refuge.
Plus de commentaires
dans Google
.
05 mars 2024
10,0
Accustomed to the place as locals, we regularly come to this establishment that we love. The dishes and desserts are very good, and the quality/price ratio is also good. The evening was, however, mixed, due to the manager's inappropriate comments, made directly to our children, several times and in a dry tone: "you are making too much noise... You are silent, it is the fifth time I come shut up, this is the last time I warn you.” I would like to point out that we had warned when booking that we were coming with 5 children, we were asked to come by 7 p.m., which we did. It would have been more delicate and less annoying to address the parents. They weren't any louder than the adult tables in the rest of the restaurant. Our children are used to going to restaurants, know how to behave, ate cleanly and completely, didn't scream all evening, didn't break anything. Avoid if you have children, or if you fear servers who allow themselves to make comments to children.
Plus de commentaires
dans Google
.
03 mars 2024
6,0
I truly believe this is some of the best food and dining I’ve ever had, thank you for this moment.
Plus de commentaires
dans Google
.
29 février 2024
10,0
La Refuge du Calvaire in Megéve flawlessly combines the sophistication of French cuisine with the vibrant flavors of the local region. The cosy atmosphere, impeccable service and a menu that showcases quality ingredients make for an unforgettable dining experience. The restaurant is a hidden gem just a short walk up the hill but is well worth the climb.
Plus de commentaires
dans Google
.
24 février 2024
10,0
Loved every minute, from the (steep) walk up to the professional and friendly service and the exceptional quality of the food and inventive takes on traditional recipes. We hope to be back again next year, like last year!
Plus de commentaires
dans Google
.
22 février 2024
10,0

Restaurants similaires à Megeve

8,1
105
Avis

La Grange d'Arly

17/03/2024: Great location, friendly staff and honest prices
16/03/2024: Quality hotel Very professional and friendly team
8,2
268
Avis

Restaurant Le Saint Nicolas

19/02/2024: Simply delicious! We had the menu and everything was perfect. Special mention for dessert, a truffle and praline soufflé, incredible!
12/02/2024: Certainly the best restaurant in Megève! The talented chef Marvin Lance had concocted a special tasting menu for us with current products, having the privilege of being a regular and sharing the same culinary passion. How to put it in simple words… one of the best dinners I’ve had in a long time. Appetizer and dessert on the sea side, just seared scallops and dried caviar, crunchy blinis, homemade Bouttargue and lemon gel, to finish on the land side with a brioche partridge as a starter and pork ribs and their juices and sliced ​​tastes, a subtle and delicious accompaniment. elegant without mentioning the ruthlessly accurate cooking. Perfectly balanced menu or You have managed to make the ephemeral unforgettable. So much emotion on the plate, all accompanied by impeccable, attentive service from the charming Elisa and her team and a wine list revealing real gems at very attractive prices. To do and redo without moderation….

Comment arriver au restaurant

Su navegador no esta funcionalidad