Very helpful attention for Celiacs
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Antony von Elbe
.
22 octobre 2026
10,0
While the welcome and staff were friendly, one of yesterday's daily specials (sea bass, in particular) was supposed to be more substantial, the waiter told us. Well, what we got was a meager portion, like something from a diet, a simple little carrot purée! A smaller vegetable would have been welcome, not even a small mashed potato or a timbale of rice. It was a slap in the face to the customers; we were hungry again at 4 pm! Once again, restaurants in Cannes, and generally on the French Riviera, are a rip-off, sorry.
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jean-françois bardonnet
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19 octobre 2026
6,0
The food was okay. The service could have been better. We had the stuffed mussels and prawn linguine pasta. Everything was pretty okay.
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Rosana Eats
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22 septembre 2026
8,0
Fantastic experience! Everything was excellent, from the food to the atmosphere. A huge thank you to our server, Frederick, for his warm welcome, kindness, and excellent service. We had a wonderful time. Highly recommended! ⭐⭐⭐⭐⭐
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Gayane GRIGORYAN
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20 septembre 2026
10,0
Incredible people. Very tasty food, attentive staff. Had dinner there three days in a row. I liked everything. I highly recommend trying the frog legs👌🏼
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Ірина Шевчишин
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19 septembre 2026
10,0
The foie gras was a little under-seasoned, the bavette steak was superb, and the profiteroles were very good. The service was pleasant.
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G V
.
15 septembre 2026
10,0
Ordered the Angus steak medium, which came served with fries. The fries were absolutely extraordinary! However, the steak turned out much closer to rare—it was very bloody and undercooked for my taste. It might just be a local preference for what "medium" means, so if you like your meat properly cooked, I’d suggest asking for well done.
For drinks, I had iced tea. I didn't catch the brand, but it was really delicious and served with great presentation. The oysters appeared to be quite fresh too, though oysters aren't really my thing so I'll leave those for others to judge.
Overall, great fries and drinks, but keep the steak temperature in mind when ordering!
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Ahmet Tarhan
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10 septembre 2026
8,0
I had the salmon and it tasted like nothing, I tried to do the starter and main course menu but they told me it was only for lunch, obviously the menu is in French and English except where does it explain this thing which is only in French
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Armando Taddei
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31 août 2026
6,0
Even though we didn't have a reservation, they seated us right away. The service was excellent. Both the spaghetti with clams and the sea bream fillet were delicious.
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Alessio Pincivalli
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29 août 2026
10,0
The food was so good. From yummy steak with french fries to big and delicious shrimps. This restaurant had a good service and atmosphere, so I recommend this for all.
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Zlata
.
26 août 2026
10,0
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