Le Saillans sur Saillans

Very friendly restaurant good value for money. I strongly recommend

Great place, high quality cuisine, a warm welcome. I highly recommend.

Very good evening spent in this restaurant. Excellent cuisine. Cuisine prepared with quantity. THANKS.

Uitstekend geluncht hier, heerlijke foie gras maison en kaas als dessert. Bijzonder vriendelijke service, we zaten buiten. Advies om hier te reserveren of anders goed op tijd te komen want dit restaurant is populair bij de locals.

Went here for lunch on spec and it was fantastic! Foie gras aux 4 épices, homemade, and five delicious cheeses for dessert. Sat outside on the terrace and even the parasol is moved for you when the sun moves up a bit... very friendly.

We arrived on a busy night. The owner graciously showed us to our table. Looking at the menu and wine list, you could tell that a lot of thoughts had been put into it. Most of the table ordered the Foie Gras terrine. My wife gave me a taste and it was truly delicious- cooked and seasoned to perfection. I opted for the "nage of clam" with seafood ravioli in a chive cream sauce. It was light and full of flavors. All of us ordered the Veal medallion for dinner, cooked medium to perfect with a jus. The all meal was delicious. The owner came to take our order and came back several times to serve and check on us, making the evening extra special. A must try restaurant!

A safe address! We came by chance shortly after the opening in August 2015 and the experience left an impression on us. Passing through the region again, it was obvious to come back and we found both the excellent quality of the dishes (at a reasonable price), a warm welcome and a pleasant setting. Absolutely worth discovering if this is not the case.

Très belle adresse en dehors des sentiers battus pour se régaler. Encore une fois tout était parfait de l’amuse bouche au dessert pour un prix tout à fait raisonnable vu la qualité des plats Merci pour tout

A proper culinary experience. You will eat differently from any other you have eaten. Well deserved reputation for great food and affordable options.

Excellent time in this restaurant away from the hectic world! Sufficiently generous plates, very beautiful presentations, and very precise explanations of each product used (cooking, products, seasonings). The price is a little high (€42 per menu on weekends). Michelin hasn’t been here yet. But it could be a Bib 👍🏻