Le Saint Médard sur Thouars

We came for the set lunch menu, as indicated on the menu we were given, but we were told it wasn't available during the holidays. However, there was no mention of this outside or on the menu itself. We were forced to order à la carte. The meat dishes served were of good quality and plentiful. We regret the lack of transparency beforehand (we weren't the only ones asking for the set lunch menu...).

I had a great time at this restaurant. The food was excellent, no complaints whatsoever. The ribeye steak was particularly generous and cooked to perfection. The desserts, meanwhile, were simply magnificent, a feast for both the eyes and the palate. The only downside was the kitchen's flexibility: I find it frankly outrageous that even the slightest change to a dish is automatically charged, whether it's adding or simply removing an ingredient. It's a bit rigid and detrimental to the customer service. Overall, the experience was positive and the quality was definitely there. A great place!

Excellent meal, everything is homemade, which is very much appreciated, the meat was cooked perfectly. The service was a bit rushed, which was a shame. The staff were friendly, no problem there, but not a single smile from the waitress. I missed that. Otherwise, perfect.

Have not yet been, yet sure is very pleasing

Absolutely fantastic!!! I highly recommend it for a wonderful gastronomic experience.

We had a wonderful meal, the beef tartare was excellent, as was the veal spider steak skewer, and to finish, a very good homemade dessert! In short, we were absolutely not disappointed! We will gladly return 😊

We arrived at 8:30 PM and ordered one dish directly from the restaurant. It took 1 hour and 45 minutes just for that one dish. The waitress we had made many mistakes and unnecessary trips back and forth. It's a shame. Despite everything, the waitress was pleasant. There were five adults and one child in our party. It's a shame.

We came for lunch one day. The welcome was very pleasant and professional. The atmosphere is lovely. The menu is a journey of discovery. The meal was excellent. I ordered tartare di Roma and my partner had Catalan tartare. The desserts were delicious: profiteroles and babanoffe.

Hello The food was very good, it's a shame the girls were there with no authority... like figurines... The best thing about a restaurant that pleases everyone is at the end... They have no responsibility towards the customer... Management is distant. It shows, which is a shame. The dessert that day... supposedly homemade, was hard... the fondant was different on three different plates.

I didn't give it a higher rating for the food, but that's just a matter of taste... My friend really enjoyed her main course and dessert 🍨 🙂