Le Saint Pierre sur Montchanin

Excellent restaurant. Friendly waiter. The chef came to the dining room to check if everything was alright. The food was delicious. No complaints whatsoever. We'll be back for frog leg season. Thank you very much.

Excellent...everything... Taste...value for money...everything!!

I had a wonderful evening at this restaurant. Everything was perfect. The meal was excellent. Every dish was delicious. The welcome was very friendly. And the chef asked us if we enjoyed our meal. We will definitely return to try other dishes.

A lovely discovery. Beautiful food. A nice touch of originality, including incredible fries, but also a truly wonderful welcome and delicious food. I'll be back. Thank you.

Great little restaurant where I had a very good meal. The service is quick, the place is very clean, and even though the storefront isn't much to look at, don't be fooled—the welcome is warm and the food is excellent. The only slight drawback wasn't with the restaurant itself, but with some of the other customers. Since I was dining alone, I found myself seated next to a couple of regulars who clearly knew everyone. Several people came to chat at their table, to the point that one of them almost sat down in the empty chair opposite me. I found this behavior rather rude and intrusive. However, this doesn't detract from the professionalism of the owner and his team. I recommend this establishment for the quality of its welcome, service, and cuisine.

A great place to keep in mind. Regularly updated menus, homemade food, and good value for money. I recommend it!

Excellent meal! Very pleasant staff.

A wonderful discovery! The set menu was €20, including a starter, main course, and dessert, featuring a delicious veal onglet with shallot confit. We will definitely be back. Thank you for this lovely experience.

It doesn't look like much from the outside, but we ate incredibly well. The set menu was €20: crispy brie as a starter (didn't have time to take a picture, it was so good!), main course: hanger steak with shallot compote and dauphinoise potatoes (absolutely delicious, it disappeared in no time!), and dessert: floating island. Friendly owner. Bright and clean restaurant. Highly recommended! 👍🏼

Warm welcome Impeccable service Simple yet excellent cuisine - Chef visited us at the end of the meal Set menu for a very reasonable price of €20 Highly recommended