I enjoyed the aperitif, the Sprintz, and the Savoyard fondue 😋💖,
Pure pleasure ❤️❤️❤️,
Very pleasant welcome...
I highly recommend it ❤️
Looking forward to coming back...😉
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Nadia Royer
.
10 septembre 2026
10,0
A top-notch chef, a pleasant waitress, not to mention the perfectly al dente spaghetti carbonara – a real treat! Thank you for this lovely evening.
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P G
.
08 septembre 2026
10,0
Had Bresaola and Spaghetti Carbonara - I had many carbonaras in my life, this is the real deal! Awesome Food, very friendly and happy staff, had a good time. The interior is amazing with so many things to discover and for me as a Swiss guy, also a lot of pictures i could relate to. Totally recommend.
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Matthias Jäggli
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07 septembre 2026
10,0
Thdnks for the lovely French cheese fondue that we could only find here in the región! We had a super time with the friendly owner, who did his best to serve and entertain us. :) Merci beaucoup - Mille grazie - We will definitely return with our friends soon.
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Kinga Horvath
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04 septembre 2026
10,0
Thanks for the lovely fondue and service, we returned the second evening to taste another type too. We reslly enjoyed the intimate French Atmosphäre and hospitality. :)
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Günther Oswald
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04 septembre 2026
10,0
Excellent food (the carbonara pasta is perfect) and top-notch service.
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Hervé JACOB
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23 août 2026
10,0
I arrive tired after an 8-hour journey: they sit me and my dog at the best table, I'm the first, it's 6:40 pm. I book and go out to wait for the opening, which is at 7 pm. I sit down a little before opening and they catch me up, letting me in before opening. Water for the dog and me right away. Delicious food, impeccably served. Very attentive. Superb waiter. Highly recommended.
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barbara alessio
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22 août 2026
10,0
Lovely place and really friendly owner! We ate well, and chose the full raclette. Highly recommended! The coffee was excellent!
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Fantastic! The Italian dishes are wonderful, the welcome is friendly and very attentive. A restaurant not to be missed.
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Valérie BIGOT
.
20 août 2026
10,0
We stumbled upon this restaurant in the center of Bourges by chance. Besides serving traditional Savoyard cuisine, it also boasts Italian cuisine, and...we tried the carbonara. It was truly excellent, made according to the original Roman recipe, and the price was excellent. The two beef tartares and the ever-present cider were also delicious. The restaurant is run by a truly delightful person who manages the place with excellent food and great taste. I highly recommend it.
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Barbara Ponzinibio
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18 août 2026
10,0