le Sot l'y Laisse sur Ingersheim

8,6

Basé sur 1 152 avis trouvés sur 3 webs


tendance

3
De 4
à Ingersheim
2
De 3
de cuisine Française à Ingersheim

Note et avis

Everything is perfect except for the exorbitant price for a sorbet with a splash of syrup... 13 euros
Plus de commentaires
dans Google
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15 août 2026
8,0
Excellent tartare, very kind people, wonderful place. Top dinner.
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13 août 2026
10,0
Delicious steak tartare prepared at the table, house cordon bleu that I have never eaten so good. On top of that, very attentive and fast service!
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08 août 2026
10,0
So, where to begin? A place outside of time, with people from another era. A place where you're pampered, where you're remembered, where everything is done to offer you an unforgettable evening. And it truly was. But it's unfair! As a result, the excellent cuisine and generous portions (almost excessive, wouldn't you say?) go almost unnoticed. Far from the cookie-cutter, Instagram-ready experiences, it's wonderful to rediscover a world that once existed and no longer does, but that we missed. Thank you for everything. The Gennaro family.
Plus de commentaires
dans Google
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06 août 2026
10,0
A very warm welcome, truly attentive to their customers, smiling, lovely terrace, nothing to complain about, it's nice to still have staff who take care of their customers
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dans Google
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02 août 2026
10,0
We discovered this restaurant thanks to Google and your reviews. And what a surprise! A warm and attentive welcome, impeccable service, and delicious food. A wonderful discovery upon arrival: a ventilated terrace with a misting system; we enjoyed a cool lunch despite the 37°C heat. Thank you.
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dans Google
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30 juillet 2026
10,0
I was there last Sunday, it was pretty good. You can bring your pet and they give them a treat.
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dans Google
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21 juillet 2026
8,0
Wonderful experience, charming and attentive staff
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dans Google
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18 juillet 2026
10,0
Very good meal, excellent service.
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13 juillet 2026
10,0
We arrived late (8 pm) but were nonetheless warmly welcomed with our two dogs (a Belgian Malinois and a Husky), who also received a royal welcome upon arrival (water bowls and treats). This shows that their presence is not just tolerated, but genuinely accepted. The staff is attentive, helpful, and cheerful. After our aperitif and starter, we were treated to our main course (steak tartare) being prepared right at our table. A gentleman, who clearly knew what we wanted and had a keen eye for detail, impressed us with his precise measurements and the overall success of the dish. This is truly rare and much appreciated. I thank them for this wonderful evening. I highly recommend it and encourage you to try this experience.
Plus de commentaires
dans Google
.
12 juillet 2026
10,0

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