Le Sud sur Prats-De-Mollo-La-Preste

The dining room is simple and very pleasant. And most importantly, the food is excellent! The picolat meatballs, duck pastilla, and amazing desserts! I recommend it 100%.

Fantastic welcome. Our pet friends are welcome 👍🏼. The food was absolutely delicious. Honestly, a well-deserved 5 stars. I especially loved the kir and the rather unusual dessert: a deconstructed take on lemon meringue pie. The decor is charming and a little quirky; I really enjoyed it, it felt like home. The restrooms are a bit cramped, but that's part of the charm of this really lovely little restaurant.

Great restaurant with a simple and pleasant setting. The dishes are very well cooked with quality products. The service is quality. The servers are smiling and competent. Bravo to the chef

Friendly, human-sized restaurant where you are welcomed with kindness. The dishes are very well presented and very tasty. Let yourself be tempted by the daily specials which are good value for money. The service is perfect, no waiting and smiles! Thank you, we had a pleasant time.

A pleasant discovery, quality and refined cuisine. Top service, kindness and speed. Small wine list to match. Excellent value for money. I highly recommend +++

Enjoy the Catalan sandwich, a pure marvel, a taste of the south. Great for a quick and efficient meal.

Excellent restaurant, fast service, beautifully presented dishes, authentic new flavors, ideal for discovering true Catalan cuisine. Many thanks to the waitress for her kindness and responsiveness; she accommodated us at a rather late hour (1:30 pm). A special thought for Mickey, the village cat. We will gladly return!

Of course! Here's a suggested Google review for your snack: --- ⭐️⭐️⭐️⭐️⭐️ "Very good snack! The dishes are well served and delicious. The welcome is warm and the service fast. You leave feeling full." I recommend it.

After a long day of hiking... sightseeing tour from Prats de Mollo... we settled down at the restaurant Le Sud... the two young ladies who served us were great... we weren't in a hurry but the service was perfect... the plates were excellent and generous... a big favorite... the only downside was that we didn't get to thank the chef, who was already very busy preparing delicious pizza dough for the customers on the terrace... well done chef... it was great... thank you and keep up the good work. Ps... the deconstructed lemon tart with spinach and basil sorbet was to die for. Patou.

From snacks to beautifully prepared dishes and refined revisited Catalan specialties. An incredible feat that demonstrates a passion for the profession. Superb and tasty. Thank you.