Le Talisman sur Pont-Aven

8,7

Basé sur 1 509 avis trouvés sur 3 webs


tendance

1
De 18
à Pont-Aven
1
De 13
de cuisine Française à Pont-Aven

Note et avis

Fantastic restaurant! The staff are incredibly kind and welcoming. We've been twice and had a wonderful meal; it's absolutely delicious and the service is super fast. I highly recommend it!
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27 août 2026
10,0
The galettes and crêpes are excellent. A must-visit at this crêperie.
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25 août 2026
10,0
Without a doubt the best crêperie in Brittany!!
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23 août 2026
10,0
A delight! The perfect place if you're looking for authentic, crispy and buttery crepes.
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22 août 2026
10,0
The crepes are delicious, among the best we've had in Brittany! The staff are lovely and the terrace, tucked away from the hustle and bustle, is very pleasant. We highly recommend this place!
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22 août 2026
10,0
Delicious crepes. I recommend them.
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19 août 2026
10,0
We would have loved to try the galettes! If you want to eat there, go early because they stop serving after 1 p.m.!
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18 août 2026
6,0
Excellent crepes, lovely staff.
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18 août 2026
10,0
A very good time. Finally, galettes with a satisfying texture! Their cider is very fruity. The lower terrace is lovely and peaceful. We'll happily try the upper terrace on Wednesday. Thank you for this wonderful experience. Olivier and Nathalie
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16 août 2026
10,0
What a wonderful discovery this little restaurant is!! Truly a DELIGHT for the taste buds 🙏😊😋 I had the classic buckwheat crepe with mushrooms and leeks added, which was delicious, and for dessert, a butter and sugar crepe... THANK YOU for the warm welcome and excellent service from the manager (I assume, a very smiley, petite brunette with a small bun). And to the cooks as well, of course 😊🙏
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15 août 2026
10,0

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Moulin de Rosmadec

10/07/2026: We visited on July 5th, and for our fifth time at the mill, we were very satisfied, with only one minor complaint about a waitress. The presentation of a dish by Michelin-starred chef Sébastien was a real bonus. Thanks also to the manager, Nelly, for her kindness.
10/07/2026: An enchanting setting for an unforgettable culinary experience. We chose a menu showcasing all kinds of seafood (oysters, sardines, cuttlefish, crayfish, lobster, etc.) with a visual presentation worthy of the Impressionist painters!

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