The waitress spoke German. The ambiance was pleasant and the food was delicious.
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Nikola Petar Petrušić
.
20 février 2026
10,0
I give it 5 stars because it's good etc., but you can definitely get tarte flambée for much less in Strasbourg, although the setting won't be as good.
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Tom Cordier
.
13 février 2026
10,0
The waiter was multi lingual and spoke English very well. Fast service. The duck and crème brûlée were delicious. It was a great way to end the evening experience.
My crème brûlée was a little dark on top but the flavor of the base was outstanding.
I ordered the local pino noir. It was decent though I’m not really a big pino noir fan. I normally like cabs and Merlot.
Also I didn’t have a reservation and they sat me immediately.
For reference, I was rejected from multiple other restaurants tonight as I didn’t have a reservation for the night so this was a relief.
Overall very nice experience and atmosphere.
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Joseph Patullo
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24 janvier 2026
10,0
As a couple, passing through Strasbourg, we discovered this little restaurant which is definitely worth a visit.
A delight from start to finish!
The Alsatian dish was simply perfect and the tarte flambée was excellent. The food was served piping hot.
I highly recommend it.
The service was pleasant and friendly.
Thank you, it was fantastic!
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Val Look
.
18 janvier 2026
10,0
Delicious, good value for money, and very friendly staff.
Highly recommended.
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Lukas
.
05 janvier 2026
10,0
Perfect spot, very central, great food, great drinks. I recommend the Pinord Gris, and best of all, the waiter Jeremí is unbeatable.
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juani lopez
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05 janvier 2026
10,0
Quick and friendly service with good quality food; the atmosphere is a bit cramped!
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José María Gironés Pérez
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01 janvier 2026
10,0
We ordered onion soup which was a little watery with croutons and cheese on the side when it was minus outside the hot soup was good and nice
The local dish is like a nice thin pizza
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עמי שטרית
.
30 décembre 2025
6,0
Always top-quality traditional Alsatian cuisine! My third time at the restaurant: the sauerkraut is fantastic! The flammekueche is incomparable.
Thank you! See you next time!
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Volker Fehse
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23 décembre 2025
10,0
Perfect! We had lunch at this restaurant in early December. We received a warm welcome, and the waiter did his best to seat us quickly despite the queue outside. The cuisine was local, with fresh, homemade ingredients. A special mention for the chocolate fondant, which was exquisite.
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Julie Farré
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15 décembre 2025
10,0