Le Tout du Cru sur Saint-Martin-De-Re

23/09/2023: Beautiful room, excellent cuisine using very fresh produce. Impeccable service, very good wines, well recommended, faultless. The best restaurant in St Martin, the desserts are remarkable

02/09/2023: We spent a very nice evening at Avant Port. Very beautiful setting inside and out. We both had the land and sea tartare which was very nice with the addition of foie gras. As a main course, I had the pan-fried langoustines and casseroles, served on a chorizo ​​and piquillo risotto...it was sublime!! The chorizo ​​was not too strong, just enough to spice up the dish, and the langoustines and casseroles were tasty and perfectly cooked. It was one of our best vacation meals! My friend was unfortunately not so lucky - his cod stuffed with shellfish being very, very small, overcooked, and generally not very tasty. There were a lot more vegetables on the plate, and not much stuffing either. However, cod is not the most expensive fish...that said, the waitress graciously agreed to change her dish for pan-fried langoustines and we were ultimately both delighted with our dish :) For dessert we were also amazed by the Paris-Ré...really excellent and perfect to share between two!