Geographically you have to find it but it's definitely worth it
Extremely warm and friendly welcome
Generous and refined dishes
Very friendly operators
Very good time with family
Impeccable and pleasant welcome. Very attentive during the meal. Menu that made us smile with its amusing twists. I did not encounter any problems for a table (5) without reservation. In terms of cuisine, fresh and quality products. And surprising but delicious combinations! Very pleasant time spent with the family as a whole.
A DELICIOUS meal!
A lovely welcome in a charming little room (be careful, reservations are required).
Simple but succulent dishes, tender meat with a delicious sauce. A light dessert... we had a pleasant time over a delicious meal.
I recommend this restaurant.
Home cooking, sophisticated, refined right down to coffee with excellent little treats in
a small jar!! The bread is also baked on site! The foie gras with its homemade gingerbread, excellent.
Very pleasant service.
I will go back there !!
A very very interesting gastronomic culinary experience, it's an address to note and share, don't hesitate to let those around you know, for me it's a restaurant that would deserve entry into the Collège Culinaire de France!
Pour premier de l ans cuisine pas raffiné foie gras une tranche ultra fine ne peu pas avoir un taoste nous dit prendre du pain normal riz veau surcuit mauvais aspect granulé désagréable dans la bouche dessert de petits desserts sur cinq deux de bon les autres aucun goût j ai demandé si c était industrielle ou congelé elle m'a dit que tout et fait maison je pense que sais un restaurant où déjà les gens se connaissent la déco trop vieux pas assez moderne on dirait une déco d'une vieille auberge musique bien mais pourrais varier un peut plus sinon personnelles très bien sourient à vos petits soins pour le prix trop cher 210 euros Avec apero bon je ne reviendrai pas 🤔😒
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