Very good food. Very good advice from the sommelier for food and wine pairing.
Some adjustments to the service: a shame not to let us finish the aperitif before serving the starter.
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Marion Moinet
.
10 septembre 2024
10,0
Certes l’endroit est sympathique, vue sur le jardin, le personnel est agréable; les plats sont bons mais le menu à 59€ ne vaut pas ce prix. Au pays des escargots, on aurait aimé en avoir plus de 6 en entrée. La terrine de volaille est correcte mais pas exceptionnelle. Bœuf ou poisson en plat avec accompagnements; desserts classiques. Bien présentés. Le choix d’un restaurant est très limité dans le coin à moins de faire des kilomètres…
aumaba
.
06 septembre 2024
8,0
We stopped at this restaurant on the off chance and boy are we glad we did. The decor is really pleasing and the service and the food are simply excellent.
We had a wonderful beetroot dish which was delicious and a steak tartare which my partner pronounced one of the best he’s ever had.
Great wine, great food, great service… highly recommend.
NualaForsey
.
01 septembre 2024
10,0
Very pleasant culinary experience that I recommend with the pop-up menu enhanced by a perfect welcome and a friendly chef. However, the experience started badly by “daring” to ask by phone the day before to extend a gift voucher given for Christmas by our niece. We spoke to an unfriendly, haughty and arrogant person on the phone. The director was professional and welcoming and accepted the excess beyond 6 months without having to pay €20 to take advantage of a voucher which in fact has already been paid for but not used.
Despite a faulty initial note, I can only recommend the restaurant with a choice between the 4-star food truck part or the gourmet restaurant. The garden is superb as are the exteriors. The young woman in charge of the pop-up restaurant is exceptionally welcoming, thanks to her and the delicious skewers we enjoyed a real moment of conviviality.
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cécile bourbon
.
16 août 2024
10,0
Very disappointed: the service is not at the price level a sirloin filet requested blue served rare, the lemon tart not homemade for a very limited menu I find the service not up to the standard much better in this place.
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marc corthay
.
13 juillet 2024
6,0
Huge disappointment. We stayed at the hotel which is very good, but our last dinner was well below 4 star standards. I naturally compare the taste in relation to the price charged. My beetroot mille-feuille starter was interesting even if I didn’t understand all the pairings offered. For the cod, really no interest just served on vegetables and white butter.
On another dish, the pasta was cooked French style so clearly not al dente, and the herb sauce was a little nondescript.
A big lack of refinement.
Pleasant service, sometimes a bit of a beginner but you have to start one day.
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Romain Pia
.
02 juillet 2024
6,0
We had a pleasant time. The meal was very good. The perfect service. I highly recommend.
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Cathy BARBERET
.
16 juin 2024
10,0
Very disappointed with the experience at the restaurant which had started well at the spa, we expected the same service…
Nothing to complain about the starter and the main course, however at the time of dessert, a forgotten dessert and two order errors out of 3. This happens, however, once the problem is reported to the waitress, she leaves and makes us understand his annoyance, without saying a word. Also, one of the people was allergic to a product in the dessert (not advertised on the menu), the same waitress leaves with a sigh and comes back without even offering us a solution to replace the dessert. We therefore hasten to finish as quickly as possible because the atmosphere was heavy.
We still wanted to thank a waiter and another waitress, much more pleasant and available to us. Unfortunately the other waitress ruined the meal, no smile, welcome, consideration.
Too bad to end on a negative note just after the very nice start at the spa.
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Sofia Sofia
.
26 mai 2024
6,0
Open on Tuesday evening, we had reserved a dinner for 2. The welcome was very pleasant as was the service. The meal consisted of dishes that were as beautiful as they were delicious. The cuisine is quality and made with talenr. Bravo to the chef and his brigade. THANKS
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Nathalie SELLIER
.
18 mai 2024
10,0
After looking for a restaurant in this small, unmissable village, we came across this restaurant - hotel. We had lunch there on the interior terrace which overlooks a charming vegetable garden. The prices were very reasonable for refined and delicious food. Really a very good experience.
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Paul B
.
12 mai 2024
10,0