Départ
Restaurants
Rhone
Lyon
Lyon-3E
Le Vivier Merle, France

Le Vivier Merle, France sur Lyon

68 boulevard Marius Vivier Merle Lyon
+33 4 78 60 16 77
6,9

Basé sur 114 avis trouvés sur 2 webs

6.9
7.9
6.9

tendance

816
De 2 190
à Lyon

Les clients commentent vos plats de...

Lyon
Lyon-3E

Note et avis

Avis Note
Google 114 8.8
Avis Note
TripAdvisor 0 9
Calf's head I had a blast, well cared for I recommend it or homemade tartare a treat
Plus de commentaires
dans Google
.
03 avril 2024
8,0
A multifunctional place. Traditional French cuisine. A fantastic cook-waitress pair. Remember to book in advance.
Plus de commentaires
dans Google
.
20 février 2024
8,0
Very unpleasant cook who makes racist remarks against passers-by with actions such as "The restaurant is not halal" and who slams the doors even though no discussion has taken place.
Plus de commentaires
dans Google
.
30 janvier 2024
6,0
The best tobacco bar in Lyon! a very pleasant team and Dominique the boss is very helpful and kind I recommend!!
Plus de commentaires
dans Google
.
28 décembre 2023
10,0
Hello, good afternoon, look at the food, the service, everything is very good, my rating is ten, look at a Brazilian saying, the team that is winning doesn't move, everything is very good
Plus de commentaires
dans Google
.
08 novembre 2023
10,0

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09/01/2024: Favorite for this restaurant: the dishes are delicious, copious, very well presented with a small recurring menu (burger, salad...) as well as 2 menus (vegetarian and classic - you can also mix). Everything seems homemade with seasonal products. The food is very good and inexpensive. The service is pleasant, the setting is calm, friendly and carefully decorated (pleasant terrace in summer). In short, everything you would expect from a restaurant that is not a chain.
31/12/2023: Very authentic, original cuisine and new menu, been there several times and will come back for more! Suits for a business lunch, as well as for a dine in.
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Cocooning

22/01/2024: Good atmosphere while waiting to wash the laundry.
19/01/2024: I do not know at all. Great concept

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