L'Ebéniste du Vin sur Paris

04/04/2024: A brasserie that seems common to others from the outside but totally atypical on the inside. The attentive staff offers you a complete menu. The dishes are delicious and well stocked. The atmosphere is there, however, given the high demand, reservations required....

03/04/2024: We shouldn't get carried away with a word seen on a card, otherwise we'll become a little disillusioned. It sounds pretty and brings back memories: Cromesquis… Pig, as a starter. Some meatballs not imagined to be so dry and so untasty. That the ketchup couldn't revive either. The duck breast in succession was above average. Respectful cooking and honey sauce that matches the carrot well. Glass of Chinon a little disappointing, that of Crozes correct. Note that there were also suggestions of the day to listen to before ordering. Young and friendly service. Connecting rooms which can be noisy in case of crowds. An honest brewery like any other.