It’s a very good bistronum +++
A treat on the plate
The chef is the metro me from the restaurant to the service in the kitchen.
Excellent table.
The price of the menu 23€ between main course and dessert. 3 weeks of eating every lunchtime, no false notes. Well done
excellent welcome by the entire team and this is reflected on the plate with menus that change every day. great restaurant
Willie.