Les 400 Coups sur Brioude

A warm and inviting place, ideally located on a charming little square. The unusual decor is magnificent, and the waiter is professional and friendly. The food and drinks are delicious. Joy, the adorable fox terrier, and her owner, who also runs the establishment, are welcoming and attentive.

During the exhibitions at the Doyenné, we discovered the restaurant "Les 400 Coups." A refined blend of culinary tradition and modernity, not to mention the decor, which is inspired by the restaurant's name. Well done to the owner, who's also in the kitchen!

A wonderful experience at a time when many places would have refused to serve us. Our group of three arrived for lunch around 2 pm, having spotted the restaurant the previous evening at a night market. The place intrigued us, both with its eclectic decor and the food on offer. Personally, I was quite hungry, so I opted for the dish of the week rather than tapas: a sausage rougail with rice (€18) followed by a strawberry and Chantilly cream sundae for dessert. We were immediately seated on the charming shaded terrace, and a smiling young waitress came to set our table a few minutes later. The time between ordering and being served was very reasonable, and the food was delicious. The service, in particular, was very welcoming and friendly. We even had visits from the bartender and the chef (who I believe are the owners), both of whom were very pleasant. The prices are slightly higher than at some of the surrounding restaurants, but the atmosphere was much more family-friendly, and I have no regrets. The food and ambiance were reminiscent of traditional Lyonnais bistros. We'll gladly return!

Discovered this restaurant by happy chance today! The food is delicious, beautifully presented, and everyone is lovely—waitresses, cooks, and owner alike. Thank you to them for a wonderful experience!

We stumbled upon this little restaurant by chance. The service was friendly but quite slow (we didn't even order dessert because it was taking too long). The food was good, but nothing extraordinary, and we found it a bit pricey. The staff was pretty nice, though, and the dining area was lovely.

We only had one drink quite late. It was one of the few bars open. The wine was delicious and the welcome very courteous.

Warm welcome, attentive service. Quality counter service. Away from the tourist crowds. Decor with attention to detail. Well-made coffee.

Parisian brasserie atmosphere. Very good establishment.

A wonderful discovery. The beef tartare and the cheese plate with two cheeses were superb.

A lovely and pleasant lunch on the terrace, in the shade of a linden tree. Impeccable and efficient service, attentive staff, cheerful and energetic! A delicious meal in good company; Joy, the mascot, kept us company... Good value for money. We'll be back on a cooler day to try their wines (from the Jura? 🙄)