We appreciated the kindness and helpfulness of the staff, the rather subdued atmosphere, as well as the dishes presented and the wines recommended.
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Viviane Dinsart
.
04 septembre 2026
10,0
I had a very good lunch; it's a shame the wine list wasn't more extensive in terms of Alsatian wines (especially red Pont-de-Côte).
Apart from that, I recommend it.
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gilles ehrhart
.
04 septembre 2026
10,0
A truly unique place in Strasbourg! Exceptional cuisine! A must-try!
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Aurélia Gorlich
.
30 août 2026
10,0
We had a wonderful evening. The food was excellent, the service was attentive, and the atmosphere was very pleasant. I highly recommend this restaurant.
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Sabrina REINBERGER
.
28 août 2026
10,0
The fish dishes were very good but lacked a bit of accompaniment... the sparkling wine served flat and an ochre color was replaced with a glass full of bubbles and a pale yellow color... the person who filled the glass should have noticed and didn't bring it to the table... the organic wines were nicely mineral... the desserts were good... a good restaurant but still quite expensive...
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Inès Gros
.
24 août 2026
8,0
Cooking is an art, and so is service. The latter was nearly a disaster last night.
This woman wanted to take our order before offering us an aperitif.
So we asked for an aperitif—no reaction from her!
We asked someone else.
The person in charge of reading the board had an inaudible voice and no visual aid, since the board was placed on the floor in front of the chairs.
Oil was spilled on the table. We asked twice for something to mop it up—still no reaction.
Our empty champagne glasses and empty water bottle didn't bother her, but we did!
However, the worst part was at 10:10 PM, while we were having our coffee at the table, this person vigorously cleaned all the placemats on the empty tables around us with cleaning product, without any regard for the several customers still seated.
Did you have a second seating? NO
Was she in a hurry to leave? FYI, our neighbors at the next table, on their first visit, were not satisfied with the service (there was a problem with their starter).
Well done and thank you to the Asian lady who rectified the situation.
Fabrice, please bring back your waitstaff (two men) who were excellent.
Luckily, the food is still delicious. Thank you Fabrice and your team.
Sincerely, Eveline Martin
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Alain Martin
.
23 août 2026
10,0
The food was good.
But it was too cramped.
The waitresses kept mixing up the orders.
The wait was too long for our liking.
Poorly organized.
Sorry for the comment, but it's meant to be improved.
Stéphane.
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stephane wentzinger
.
23 août 2026
6,0
A very good evening, just the langoustine tartare with yuzu as a starter was rather uninteresting and lacked flavor; the rest was very good.
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Marie claude Reich
.
22 août 2026
8,0
Excellent food and a very warm atmosphere.
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Stéphane Guglielmi
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22 août 2026
10,0
A beautiful establishment, refined cuisine and a chic atmosphere… we loved it!
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Hervė FAIVRE
.
22 août 2026
10,0