Les Coulisses sur Forbach

We didn’t stay at the hotel. We ate dinner there. The service was mediocre. I know that in Europe the service is different than America but it was very obvious our waiter was not impressed with us. I ordered the cordon blue with mashed potatoes. I tried the fish and chips. I would not recommend the cordon blue. Sadly, it didn’t really have as much flavor as I would expect. Other folks at our table enjoyed their food. I did think the mashed potatoes were pretty good. I did also enjoy the fish. The tart of the day had no flavor either. The crème brûlée was better. Overall, it was a decent ish experience but I wouldn’t go back. I would try other places before going back.

Great food and great prices. A trip highlight.

Steak et frites was not as good as it could be. Very tough and chewy meat and fries were not crispy. Asked for hot sauce but they only brought out Maggi. My friend had fish and chips. He liked it.

I received an excellent welcome during my visit to Forbach. The team was friendly and attentive. Special mention to the owner who provided invaluable service with great kindness. Thank you again for your kindness and professionalism!

The restaurant is a bit pricey for the food offered. The quality is decent, nothing more. The setting is pleasant with a small terrace at the back.

Excellent brasserie in Forbach, top-notch, you can eat well without breaking the bank.

The receptionist was very friendly, patient, and kind; the rooms and the bar/restaurant were clean. I highly recommend it.

A very pleasant lunch. We'll be back.

We were very well received; the staff managed to find us a table despite the fact that we hadn't booked.

Very disappointed with the food; it was nothing like the food I'd seen in reports. I much prefer the food in [location missing]. I won't be back.