Les Garcons Bouchers sur Paris

Excellent little restaurant. The service is super fast and the quality is there. We found some prices to be quite high at certain points on the map. We'll come back anyway, it's worth the detour.

Very good cuisine, copious dishes and impeccable service, I recommend.

Of the 2 meats tested, shallot steak and pepper steak, everything was perfect. Incredibly tender meat, perfectly cooked, a creamy sauce. It was just perfect. THANKS.

What a generous portion for the entocote. Delicious meal, and kind and accommodating staff for fumbling through my English. Very glad I went. More noticeably Jewish staff than I’ve seen so far in Paris. To some negative reviews, I say it is just food lol. Mistakes are made. The table next to me, one of the steaks were undercooked, and they apologetically took it back. Mine was rarer than I normally would have ordered in the states, but I should have looked up translations ahead of time 😅 Delicious kosher food that didn’t break the bank. 2024 Update: this is funny, but after six years I was back in Paris and forgot I came here. Was just as happy as before! This time my wife and I tried the charcuterie board which was unfortunately just cold cuts. They were fine, but a very disappointing arrangement since I would have rather spent my money and appetite on something else, like the beef assado! This slow cooked slab of meat was so good, but was rather unrealistic for our waiter to recommend such a large portion of meat for just the two of us. First world problems.

The top boss from father to son but sometimes the meat is not so top but it's rare that it's not top once out of 10 generous clean and good the rest he should buy from Julien but he's good on everything else and not expensive for this setting to visit without worry

A delicious kosher canteen! Fresh products cooked in tradition! The Tunisian akoud are just to die for!

Toujours bien reçu !! qualité et quantité !! Les serveurs et le patron tjr aussi accueillant. Meilleur assado de paris !!

Un restaurant qui m'a donné envie de manger de la viande plus souvent. Très bon et des prix qui restent raisonnables.

Bonne viande mais ne justifiant pour autant pas son prix démesuré. Service correct mais sans plus: aucune attention, ils se sont contentés du strict minimum (pas de politesse, pas de question pour savoir si ça nous a plu,...). Par contre, gros bémol: nous étions gelés! Tous les clients ont mangé avec leur manteau et leur écharpe. Certains se sont plaints mais rien n'a été fait. Ça a gâché le repas puisque nous avions tellement froid que nous n'avons pris qu'un plat.

La cuisine est bonne nous avons été agréablement surpris par le plat "Assado" qui était excellent et très copieux. La cadre est très vieillot.