Les lauriers roses sur Avignon

9,1

Basé sur 275 avis trouvés sur 6 webs


tendance

3
De 371
à Avignon
2
De 149
de cuisine Française à Avignon

Les clients commentent vos plats de...

saumon fume simple

Note et avis

A restaurant worth discovering. A pleasant surprise.
Plus de commentaires
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21 avril 2026
10,0
A wonderful discovery during a family meal near Avignon. The restaurant is well laid out with tables that allow for private conversations. The atmosphere is simple yet elegant. We received a very warm welcome and attentive service throughout the meal. The dishes were delicious and refined. In short, one of the very best restaurants in the greater Avignon area.
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18 avril 2026
10,0
We've been several times and we're never disappointed. We had another wonderful evening tonight. A warm welcome, attentive service, and excellent, delicious food. What more can we say? We'll definitely be back. Thank you again! 😊
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08 avril 2026
10,0
A magnificent restaurant, very warm and refined decor, the service in the dining room is perfect, the dinner tasty and of high quality, thank you very much for your welcome and your kindness.
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01 avril 2026
10,0
A superb experience! From the appetizer to the dessert, everything was perfect. The service was incredibly pleasant, the waitress was very kind, and the chef was fantastic. The vegetables were fresh, the ingredients delicious, and the portions were generous! We'll definitely try their terrace in the summer 😉
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01 avril 2026
10,0
A wonderful evening and an excellent meal ☺️ A warm welcome, smiles throughout the evening, thank you so much. I highly recommend it!
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28 mars 2026
10,0
We came for a romantic dinner at this very welcoming restaurant, where the staff were incredibly attentive! We were delighted by the warm welcome from our waitress, who was very attentive throughout (lighting a candle and preparing a perfectly executed mocktail), and by the dishes, which were as beautiful as they were delicious (you can taste the passion in the kitchen)! We were told the menu changes every two to three months, and we will definitely be back! Well done to the team, thank you!
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03 mars 2026
10,0
Thank you for the Camargue black rice risotto with scallops – a real treat! The small, unique dining room is very pleasant. I highly recommend it; the service is quick and efficient.
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25 février 2026
10,0
A friendly restaurant with an open kitchen that leaves nothing to the imagination. Everything here is freshly cooked to order. A delight for the taste buds and impeccable service.
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16 février 2026
10,0
A restaurant well worth the detour. The food is excellent. On the plate, you'll find truly authentic, homemade flavors that very few would be able to recreate at home. The staff, who I believe are the owner (who works in the dining room) and the owner (who is in the kitchen), are passionate about their work, and it shows. This passion is evident in the food, the welcome, and the service. There are only three of them, from what I could see, but everything runs like clockwork. A must-try, and definitely worth repeating—and that's rare!
Plus de commentaires
dans Google
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14 février 2026
10,0

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Fou de Fafa

20/04/2026: Can't recommend this restaurant enough, I visited here for celebrating my parents wedding anniversary and we had an amazing experience. We all tasted different main courses and desserts and all were sublime. Apart from the food, also an important note to share; Antonia is a great host, you can easily say that she enjoys a lot while working which also keeps the customers happy and I'm sure once you visit Fou de Fafa, you'll be back when you're in Avignon again. Thanks a lot!
19/04/2026: I had an absolutely wonderful dining experience at Fou de Fafa. From the moment I arrived, the service was exceptional. My server was incredibly warm, kind, attentive, and carried such beautiful energy that it elevated the entire evening. She made me feel genuinely welcomed and cared for. I enjoyed the three-course menu and every dish was outstanding. I began with the asparagus and fresh goat cheese starter, followed by the saddle of lamb, which was cooked perfectly and full of flavor. For dessert, I had the banoffee pie with an espresso - the perfect ending to a memorable meal. What I especially loved was the clear focus on fresh, local ingredients, which made everything feel authentic and thoughtfully prepared. Every course was beautifully executed, and the entire experience felt special from start to finish. If you are visiting Avignon and want incredible food paired with truly heartfelt hospitality, I highly recommend this restaurant. A highlight of my time here.

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