A magnificent culinary experience!
A first Michelin star is within reach!
A stunning location with breathtaking views!
Plus de commentaires
dans Google
Sylvain Erard
.
07 décembre 2025
10,0
A delightful discovery for our only evening in Bandol. A warm and welcoming reception that continued throughout the meal. Impeccable service. We opted for the 5-course Immersion menu. The chef's creative dishes were a delight. Some truly wonderful, surprising, and delicious combinations, such as the foie gras with sardines. Beautifully presented on the plate. All this was accompanied by a fine wine list and a sommelier who offered excellent advice. We came for dinner, so at this time of year, there was no sunset, but the view over the bay must be stunning. We will gladly return if the opportunity arises. Thank you for this wonderful experience. (Hotel valet parking available.)
Plus de commentaires
dans Google
F C
.
02 décembre 2025
10,0
Excellent cuisine, full of comforting creativity, featuring top-quality ingredients. Martin Feragus's team and his entire front-of-house staff richly deserve at least one Michelin star.
I sincerely hope that their professionalism and talent will be rewarded, if that is indeed the goal.
The six-course menu with wine pairings was simply a marvelous journey in the harmony of flavors and senses. The best restaurants are those where one dish remains etched in your memory for a lifetime. Unanimously, everyone at the table chose the foie gras and the squab; we won't say any more…!
Bravo!
Plus de commentaires
dans Google
Vincent GINESTE
.
29 novembre 2025
10,0
The food is exceptionally refined, the service is impeccable and the setting is sumptuous; I highly recommend this majestic establishment.
Plus de commentaires
dans Google
Sandrine CHRISTOPHLE
.
27 novembre 2025
10,0
Exceptional! Refined cuisine, meticulous presentation, and masterful flavor combinations. A true visual and gustatory masterpiece!
Highly recommended!
Plus de commentaires
dans Google
CORINNE HERMANGE
.
10 novembre 2025
10,0
This dinner at the gourmet restaurant "Les Oliviers" in Bandol was a sublime experience, a truly exceptional "journey into the unknown." Thank you and congratulations to the entire team for the warm welcome and attentive service.
Without a doubt, Chef Martin Féragus and his pastry chef wife, Fleur, deserve a Michelin star!
Plus de commentaires
dans Google
Jean-Christophe Sanchez
.
05 novembre 2025
10,0
We've been coming to this restaurant regularly for five years now, and it's always a real pleasure. The cuisine is exquisitely refined, centered around fish and local produce, always perfectly prepared and bursting with flavor. You can feel the passion of the new chef and his team in every dish.
The service is impeccable: attentive, warm, and discreet. Special mention goes to the sommelier, who introduces us to wonderful pairings and superb wines on each visit, as well as to the head waiter.
A place where you feel at ease, where the quality remains consistent year after year. An address we recommend without hesitation.
Plus de commentaires
dans Google
Joanna Wicquart
.
29 octobre 2025
10,0
A delightful culinary journey.
Refined cuisine, a delight for the eyes and taste buds.
Magnificent setting.
Congratulations to the chef and his entire team.
Plus de commentaires
dans Google
Sophie Durot
.
23 octobre 2025
10,0
A pleasant moment for the taste buds, with a culinary highlight, including wines, and excellent service.
Plus de commentaires
dans Google
Frédéric Lagrange
.
04 octobre 2025
10,0
An excellent evening with refined and seasonal dishes, the staff were attentive, everything was perfect
Plus de commentaires
dans Google
Justine Peulson
.
27 septembre 2025
10,0
TripAdvisor
Google
L'Internaute