Les Petits Ventres sur Billom

[I gave "Atmosphere" 3 stars because I don't really understand what that criterion is...] Four people at lunchtime (reservation) The welcome was friendly, the waitress and the owner were cheerful. We ate in the back courtyard, a pleasant spot that overlooked the square. It was very quiet and shaded thanks to the umbrellas. We ate à la carte, with starter, main course, and dessert, and it was unanimously appreciated; everything was perfect. The beef carpaccio was simply excellent, and it should be noted that the sauce served with it complemented it deliciously without, as is too often the case, masking the flavors of the food. The mixed salads were also appreciated, as the sauce was a subtle accompaniment without overpowering the food. The dishes were also appreciated for their aromatic and subtly seasoned taste. The trout steak has an unusual topping, a delight. The lamb was also a hit, and the beef steak was cooked as desired. The desserts also made us smile :) An important thing for me was that the quantities were just right. Regarding the price, I've read in some reviews that it's high. If you pay €12 for a bland 100g steak with defrosted, barely cooked fries, you won't have paid much, certainly, but you'll have been ripped off. :). It's the value for money that should be considered, not the amount alone, and in that case, it's fair to say it's reasonable. The chef delighted us.

Very good, good value for money at lunchtime, much more expensive in the evening and at weekends

We enjoyed delicious products, well-cooked and beautifully presented. We received a very warm welcome. I recommend this restaurant.😊

We had a great time in this establishment with a very nice name, generous dishes and quality local products, good atmosphere, pleasant and smiling staff, in short, a great restaurant where we will return with pleasure 😊

A great discovery Refined and tasty cuisine Local product, EPD lunch menu €18, very nice. Very good address

Great discovery of this restaurant located in the heart of the city. Excellent value for money with the lunch menu. Very warm welcome. We will come back with pleasure.

We discovered this restaurant by chance during a day of walking. We were very well received and immediately seated in a very pretty patio. The menu is written on a large old-fashioned slate. The cuisine is entirely homemade with local, quality products. We ate very well and in quantity. The service is quite fast and friendly. The staff is pleasant and attentive. The owner took the time to tell us all the dishes served as well as to answer our various questions about their composition. A very good meal in a warm, rural atmosphere. A big thank you to the owner for her kindness and her smile. We will come back with great pleasure. If you happen to pass by there, open the door, you will not be disappointed.

WARM WELCOME VALUE FOR MONEY, NOTHING TO SAY. QUALITY

What can we say about this restaurant other than authenticity, magnificent. Tasty and gourmet dishes, mastered cuisine and a very beautiful presentation. But above all the use of local products which for me is a significant plus and finally an impeccable service from start to finish. Congratulations to Jean Philippe and Claudine👏👏👏👏

We stopped by chance for lunch, very good home cooking with fresh and local products, a very pleasant setting and a warm welcome I highly recommend 👍