I see that we are not the only ones to complain about the glasses. Not very clean. Waited 1 hour for finally the aperitif. Waited half an hour more for the aperitif board. We only had to wait 1 hour and a half more for the meal so we didn't have had dessert the meal finally arrived cold. the Roquefort sauce is not even mentioned. The dishes are not very Catholic but congratulations to the waitresses, they are really to be pitied, a restaurant to avoid.
We had reservations for 1 p.m. for 3 days for 4 people. We arrived at 12:55 p.m. with a place in full sun. In total there are 6 tables without umbrellas. We had to change places 3 times to be in the shade with a 2 year old child. Otherwise after 1h15 of waiting and knowing that we won't have any molds because they haven't planned just like the parasols. Apart from this setback the meal was good with fresh fries and homemade sauce. Too bad for the logistics. This is why I put 2. I almost forgot that the service is correct with servers who do what they can.
This is literally the BEST WELSH I have ever eaten in my life. I've tasted dozens of them, and this one really stands out! We are good, VERY good by the sea, the staff is short, (they are victims of their success! 😂) and yet, we don't wait! Really, many thanks!
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