We've been loyal customers since the restaurant opened and have never been disappointed. The dishes are inventive, varied, and made with excellent quality ingredients. The menus offer excellent value for money. Emilie and Anthony are true warriors in their pursuit of such consistent quality!
And the service? It makes all the difference thanks to Emilie's smile! Highly recommended.
Christmas menu. Lovely meal. Beautifully presented and adequately seasoned (not too salty for our taste). Most importantly amazing service. The team realised we don't speak French and very happy to communicate in English. Left with big smile and a full belly.
We had dinner at Les Ronins on December 20th. The dishes were excellent. The daily special, John Dory fillets with shellfish, was delicious, and the Grand Marnier soufflé for dessert was as good as ever (don't forget to order it at the beginning of your meal, even if it's just for dessert 😉).
One piece of advice: make a reservation.
We came for lunch without a reservation. We were well received, however, some dishes were sold out.
As we were hungry, we stayed and didn't regret it.
Friendly, warm, and cheerful service, and the food is exceptionally good value, worthy of top restaurants. Everything is homemade, with an excellent harmony of flavors and aromas.
Pure bliss!
The menu is limited but designed to suit everyone.
I absolutely recommend it. At lunch, a starter, main course, and dessert menu is €30, including fish, even on Saturdays.
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