L'etoile de Mer sur La Grande-Motte

26/06/2026: Food: For my starter, I chose the six gratinated mussels with a snail butter sauce. They were good, but the presentation was very simple, and the lack of a small side dish, like a salad, was a shame considering the price. For my main course, I ordered an XXL ribeye steak for €32. Unfortunately, only the price was XXL. The piece of meat was rather small and served with frozen fries, which is disappointing at this price point. For dessert, I had a large ice cream sundae to finish the meal, and this time, it was a success. In the end, the food is good, but the value for money doesn't seem satisfactory to me. Service: No complaints. The staff is pleasant, smiling, and attentive. When I mentioned that my ribeye steak wasn't cooked rare as requested, the team reacted quickly to find a solution. Professional and commendable service. Atmosphere: The terrace is very pleasant and well-shaded, and the restaurant's interior is clean and nicely decorated. It's a welcoming setting that makes you want to sit down. Overall opinion: A mixed experience. The setting and service are definite strengths, but the food, while acceptable, doesn't justify the prices in my opinion, especially for the main courses. It's a shame, because with better value for money, the experience would be much more compelling.

16/06/2026: Discovered by chance and not disappointed at all, inexpensive daily menu and good quality ☺️