L'Heure de la Pause sur Metz

First of all, I really don't understand all these negative comments... It was my first time at this restaurant, and we were very warmly welcomed by the owner. Are people afraid of the lady's accent? The mirabelle plum kir was perfectly balanced. The flammekueche were delicious, generously topped with a very crispy, thin crust (I forgot to take pictures and made up for it with dessert). As for dessert, it was truly excellent and a generous portion. And how beautifully it was presented! A truly positive experience. Like me, form your own opinion!

Regarding these negative reviews, form your own opinion. The owner's welcome is very friendly, the place is charming, with a typical Alsatian feel, right down to the tableware, and the Alsatian meal is just as delicious. We had a great time and wouldn't hesitate to step inside for a pleasant evening.

A little disconcerting at first, but ultimately a very pleasant welcome and excellent, original home cooking (the sauerkraut flammekueche was superb). Thank you for allowing us this enjoyable experience.

I stumbled upon this restaurant by chance. The owners were very friendly and the food was consistently excellent. Highly recommended. 👍👍👍👍