We stopped there on our trip to the Meuse Valley! Highly recommendable!! Food was delicious with traditional dishes, plates were nicely presented and abundant. We especially enjoyed the scallops, Langres salad and their revisited profiteroles. There is a nice quiet terrace in front of the restaurant and the cherry on the cake was the owner, Jennifer, who took over the place with her husband Pierre a few months ago. The service was really great! Jennifer was the friendliest and very attentive. You won’t be disappointed!