We walked in thinking erm...and then we ate. Just wow amazing burgers, great value and the best chips and creme brulee!
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Amy Preedy
.
05 avril 2024
10,0
Good value for money,
Good food, nothing very rustic or warm, fairly basic decor, but what counts is the dishes!
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marie youpie
.
30 mars 2024
6,0
Igloo burgers are insane, 100% would recommend
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Iden-
.
29 mars 2024
10,0
A good welcome, a friendly atmosphere, with a 4 cheese fondue on the menu accompanied by a plate of charcuterie, we had a good time with the added bonus of the gènepi shooter offered
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Jean Pierre CONILL
.
22 mars 2024
8,0
Very nice home !
Very good and very generous meal. There were 11 of us and we didn't run out of space.
Nice menu with choice.
Thanks to the team 😁
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Mélanie Baron
.
15 mars 2024
10,0
Thanks to Charlotte and her team!
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S Ducasse
.
06 mars 2024
10,0
Delicious food. Not much space inside, but what they make is delicious. Atmosphere is cozy and the service is very good. We had an extensive meal there with 9 people. Highly recommended.
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Arthur van Veen
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04 mars 2024
10,0
Friendly bar atmosphere with restaurant tables which complete the picture. We mix with the regulars and get caught up in the game....
Nice welcome, efficient and well served. The burgers are very good, made with quality products. So far nothing to say except that their beer offering is wide. I would put a downside on the dessert, in particular the tiramisu which consisted of a pile of whipped cream on which sits a speculoos and underneath a thin layer of biscuit... not a success really, especially since the dessert is displayed at 9 euros!! For whipped cream. Too bad because everything else is really not bad.
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floryan Mayras
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01 mars 2024
8,0
Very good food. Small downside for the raclette which is like at home with frying pans and the tiramisu which is speculoos crumbs with whipped cream. Very good wine fondue. Table in the middle of the bar not great
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Delphine Chamba
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29 février 2024
8,0
We were 4 friends who came to enjoy the resort for a weekend, and we thought it was an excellent evening. The porcini mushroom fondue was a delight, we even had the right to a second pot because we weren't full at the end of the first. the wine was a delight. The atmosphere was very pleasant. special mention to our waitress chachou for her good humor and her helpfulness, the free end-of-meal gènepi shots were very appreciated :D definitely a recommended place,
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Thomas Grosberg
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26 février 2024
10,0