L'Os Ou L'Arete sur Plouezec

23/03/2026: Disappointed. The owner of our gîte recommended this restaurant, and we were excited by the attractive menu. Alas, the entrecote was tough, undoubtedly a single thick piece cut in half, mine with unhealthy fat, and hard. Others ordered pan-seared scallops with chorizo ​​and a dry, not creamy, risotto with a few slices of chorizo—strange. We were saved by the dessert: very good, generous, and well-made crêpes. The service was excellent and very friendly. Let's just say it was a bad evening. We'll definitely be back.

02/03/2026: A warm welcome, amazing galettes, and a sea view 🌊 what more could you ask for? A place I love to return to as soon as the sun is shining. Keep up the good work in the kitchen and thank you for your smiles 😃