Sorry, but the "Bar of Oblivion" burned down completely very recently... It's therefore closed. Let's hope it's rebuilt soon so we can once again enjoy wonderful evenings by the beach. We won't forget it!!
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Jean Marc Deranville
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09 juin 2026
10,0
This iconic place was destroyed by fire
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alain alain
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08 juin 2026
10,0
Where nothing is overlooked, especially your satisfaction, a simple yet effective menu, generous portions, balanced dishes, and a wine list to please every customer. Highly recommended.
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LAURENT BONFILLOUP
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19 mai 2026
10,0
A warm welcome, a friendly atmosphere, and homemade dishes—a combination that deserves this review.
We discovered this restaurant during our stay in Pyla-sur-Mer and enjoyed it so much that we went back.
I ordered fish dishes every time, and they were perfect.
A special thank you to Arnaud for his kindness and excellent service!
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Stéphanie D.
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17 mai 2026
10,0
Friendly service, good food and a lovely terrace. A must-visit in Le Moulleau.
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Nathalie Schmid-Rapin
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14 mai 2026
10,0
We had a very good time. Warm welcome, good food.
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valerie colle
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01 mai 2026
10,0
Very well located and I love tapas
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Frederic
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25 avril 2026
10,0
We had a wonderful meal! The food was very well cooked, and the service was very pleasant, with attentive and smiling waiters. It was just a shame that four out of the five desserts on the menu were coffee-flavored and that the side dishes were a bit small. As a result, the boys were hungry when they left the table. The portions of fish and meat were perfect.
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Emilie Courtaigne
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15 avril 2026
8,0
Absolutely perfect! We had lunch here today and the service was attentive, the cocktails were beautifully presented, the dishes were excellent, made with high-quality ingredients and more than generous portions, and the value for money was unbeatable. Our only disappointment was not being able to try the desserts due to a lack of appetite!
A truly worthwhile place to discover.
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charlotte Martignago
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09 avril 2026
10,0
Excellent restaurant. The food was high quality and the servers were very kind and friendly. I particularly recommend the charcuterie platter, the very fresh seafood platter, and the homemade, hand-cut fries.
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Alexis Collé
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06 avril 2026
10,0