Simple and authentic Niçoise cuisine. Pleasant place.
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Ellen Priester
.
18 mars 2026
10,0
A huge thank you to the Lu Francalin team for this wonderful experience. I came for lunch with my baby, and the welcome was simply fantastic. It's rare to feel so welcome with a little one: the high chair was perfect, clean, and safe, which makes all the difference!
As for the food, it was absolutely delicious. The trio of Niçoise specialties (socca, pissaladière, and stuffed vegetables) is a must-try—fresh and authentic. A generous, friendly place, perfect for families who want to eat local. We'll definitely be back!
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sarah godard
.
14 mars 2026
10,0
Excellent food and a pleasant waiter in all circumstances!
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Julien CARLIER
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07 mars 2026
10,0
The food was excellent, the servers were very good, however, the chef in the kitchen was extremely unpleasant, to put it politely. We were seated at a table next to the kitchen, and he was constantly making comments to the servers or kitchen staff, which completely ruined the atmosphere.
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Aurelien Buchholzer
.
20 février 2026
6,0
Excellent restaurant, typical Niçoise cuisine, high quality with local seasonal products, a real treat: Niçoise tasting platter, Niçoise daube with ravioli and an excellent panna cotta with red fruit coulis!
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Corinne YXX
.
19 février 2026
10,0
We stumbled upon this restaurant by chance and discovered exceptional local cuisine and impeccable service. Great atmosphere. Pleasant and friendly service. Thanks again for the Limoncello!!! Signed: The folks from northern Ain. 😃
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jerome loureaux
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13 février 2026
10,0
Excellent typical Niçoise cuisine and very helpful waiters!
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Johanne HUMBERT
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08 février 2026
10,0
While searching for local cuisine, we were delighted to stumble upon this restaurant.
The dishes were truly excellent and generous, and the service was very pleasant.
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Elodie M.
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07 février 2026
10,0
It was my go-to spot, a place of tradition, with smiles, good food, and everything else. It's still very good, but its popularity means it's lost a bit of its soul… and the quality of the service and the friendly atmosphere. A shame for me, a regular. It remains a great place for visitors who want to discover Niçoise cuisine.
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Jodelion
.
18 janvier 2026
8,0
The beef stew and gnocchi were excellent, and the starter of Niçoise specialties to share was also very good! Good value for money. I imagine it's best to book ahead because when we went one evening in December it was full!
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Claire Padovani
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15 janvier 2026
10,0