Mamie Louise sur Honfleur

21/03/2026: Excellent gourmet cuisine. Each dish was a delightful surprise for the taste buds. The waiters were very welcoming.

16/03/2026: Every time we go to Honfleur, we book a table at this restaurant. A must. We've never been disappointed by this Michelin-starred establishment. The inventive cuisine is based first and foremost on the selection of high-quality local products. Furthermore, both in the dining room and in the kitchen, you can feel the passion for the craft. The service is attentive yet elegant, professional yet friendly. The dishes are meticulously prepared and beautifully presented, where flavors blend harmoniously and textures complement each other perfectly. There's also a touch of daring, as evidenced by the use of peanuts in unexpected dishes. From slow-cooked cod to pink duck and the perfectly cooked egg, the cooking is precise and meets the guests' expectations. Among my many favorites: the scallop velouté and the chocolate tuile dessert. Thank you, Chef, and thank you to the entire restaurant team for these delightful moments.