Merci Jérôme sur Paris

26/01/2025: The value for money of the lunch menu is interesting. The velouté was a little salty and the sauce of the dish (chicken) stiff, therefore a little disappointing. And overall the dishes offered in this menu are not very original (which was a trademark of Chai 33 a few years ago , outside the cellar - for example the signature crispy chicken salad). The kitchen is similar to a somewhat ordinary brasserie. The service remains high quality.

24/01/2025: Quite a decent restaurant, the wine is excellent (the pretty cellar must have something to do with it). If you have the chance to taste their homemade foie gras, go for it, it’s really great.