Monna Lisa sur Lyon

A landmark on Cours Charlemagne, this 40-year-old establishment is truly beautiful! And the Italian family is warm and welcoming. Chef Joseph is in the kitchen, his daughter Sabrina manages the dining room, and Mama oversees everything—we love it! The dishes are beautiful and delicious! The setting features Italian frescoes and tasteful decor.

We were walking through Lyon after sightseeing, simply wanting to extend the moment with a good meal. That's how we ended up here, almost by chance. The dining room was calm, without any unnecessary commotion. A simple, straightforward atmosphere. The welcome, however, left us a little hesitant. We had to make eye contact, initiate the greeting. Nothing dramatic, but it's something that sticks in the memory of a place. Then the pizzas arrived. We chose a cream base, as is often the case. And there, the presentation spoke volumes. A perfectly held crust, precise cooking, a generous topping without being heavy. The cream added roundness and balance without masking the flavors. I finished mine without difficulty... and I even helped my partner finish hers. That's often a good sign. The service remained adequate, without any particular flair. As for drinks, the prices are noticeably above average. A detail that contributes to the overall balance. However, I retain the essential point: a sincere, well-executed product that prioritizes execution over decoration. My perspective evolves over time. Consistency will make the difference. Simple things, when done well, remain the most memorable.

It's a homey restaurant with a very extensive menu.

Two friendly women welcomed me for dinner. I thoroughly enjoyed a very well-seasoned pizza; the tomatoes in the dining room weren't in season, but the green salad was also well-seasoned, which is important because it's truly delicious food! Viva Italia!

A restaurant with retro decor inspired by the seventies, offering friendly and attentive service. The aperitifs are generous and contribute to a convivial atmosphere. The dishes, simple and unpretentious, prioritize heartiness over finesse, while the pizzas and desserts, although decent, could be more flavorful. An ideal spot for a casual meal without any particular gastronomic expectations.

The interior is quite nice, with slightly dim lighting. The manager is very friendly and smiling, the service is fairly quick, and the value for money is quite satisfactory. The menu offers a decent selection. Whenever I'm in Perrache, I always make sure to eat there.

The feeling of working with passion and enthusiasm is unconsciously conveyed to the client. Sincerely,

A lovely time with the family, delicious pizza 🍕, perfectly cooked pasta, in a setting that's admittedly a bit colorful but charming, as is the warm and natural service.

Always well received and a great treat every time.

The staff is warm and welcoming, and the food is plentiful and delicious. It's been a long time since I've been satisfied in a restaurant.