monte d'oro sur Vivario

6,6

Basé sur 381 avis trouvés sur 2 webs


6.6
6.6
6.6
7.6

tendance

4
De 8
à Vivario
3
De 6
de cuisine Française à Vivario

Les clients commentent vos plats de...

charcuterie olives entrecote pates veau

Note et avis

We made an unplanned stop at this hotel and had a very pleasant time there during our GR20! The landlady on the phone made our arrival much easier by having us picked up from the station (the hotel is 3km a little further up). Our triple room was a little dated in terms of decor but clean and spacious, we were able to benefit from the laundry and dryer service to wash our hiking clothes (big plus). The large living room, decorated in the style of an old mansion, is atypically charming, very comfortable and equipped with a stove, ideal for enjoying a warm aperitif! The restaurant menu is a little expensive but the dishes are well cooked and generous. Thank you for your welcome!
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15 octobre 2024
10,0
Hotel in its original state, but it feels extremely good..we stayed 3 days following bad weather on the GR.. The manager and staff are very friendly, giving you good advice. Living room by the fireplace, generous and excellent cuisine, beautiful table. A 20/20 for the cleanliness of the rooms.
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06 octobre 2024
10,0
A very beautiful place where we were wonderfully welcomed. Thank you for your generosity!
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03 octobre 2024
10,0
Very nice place, we eat well there 👍
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19 septembre 2024
8,0
A stop in a very pleasant place to enjoy a gourmet coffee with Corsican products. I recommend it, it’s really delicious and appetizing. The welcome is warm. I recommend
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11 septembre 2024
10,0
Great restaurant very conveniently located at the top of the pass. Great place for cyclists to refuel
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07 septembre 2024
10,0
I have rarely seen a place with so much charm. The reception with its photos, its old armchairs, its trinkets makes you want to linger for a long time to observe everything in detail. The terrace is sublime and the rooms are very good. A huge thank you especially to the owner and the team: we feel welcomed like we are in a big family. So much attention to customers. A superb stopover to recharge your batteries in the middle of the GR20 or leave it in style.
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02 septembre 2024
10,0
Well located hotel. The staff is very friendly. The rooms are clean, quiet and pleasant with good bedding. The restaurant offers hearty and delicious dishes. We enjoyed Corsican lamb with porcini mushrooms and a chestnut chocolate fondant.
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24 août 2024
10,0
The complex is beautiful with the various structures of the mountain refuge-style rooms and the part of the bar/restaurant furnished with antique furniture and authentic retro taste. The restaurant is excellent, the prices are a little above average but generous portions and very good food. The staff is very kind. After dinner you can continue drinking in the bar area with lounge. Super breakfast. Truly a unique and authentic place. I hope to be able to return.
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20 août 2024
10,0
Very pleasant location, cool even in hot weather
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17 août 2024
10,0

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Chez Jean Pierre

06/09/2024: Meat was freshly grilled but unfortunately there was not much beef on the skewer and it wasn't exactly tender either. Add a few leaves of lettuce and some potatoes. Together with a 0.25 cola and a double espresso for € 25,- Staff is nice and the coffee was very good I travel a lot around the world... I know what an island price is, but I've also eaten cheaper and better on islands... but also worse... So I don't recommend it, but I don't regret it either
06/09/2024: En montant vers Venaco pour rejoindre notre étape, nous avons traversé le petit village de Vivario... où un panneau avec inscrit "cuisine au brasero" m'a interpellé. Le soir, au moment de choisir un endroit où se restaurer, ce panneau m'est revenu en mémoire. Je n'avais pas noté le nom de l'établissement mais Google Street m'a permis de l'identifier. Déjà au téléphone, lorsque j'ai appelé pour réserver — tardivement de surcroit —, l'accueil fut chaleureux. Impression confirmée sur place ! Nous nous sommes régalés d'une nourriture saine à base de produits régionaux et d'une délicieuse grillade... au braséro donc, cuite de main de maître par Jean-Pierre lui-même et en personne !

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