Absolutely delicious!!! Refined cuisine with surprising flavors, yum!
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Capucine
.
17 octobre 2026
10,0
Simply incredible! An ode to plants, everything is perfect!
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Théo Clech
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17 octobre 2026
10,0
We came in September, and it was a WONDERFUL experience, both culinary and visual. How to work with vegetables, herbs, seaweed, and... in emulsions, reductions, sorbets, jellies... (I don't know all the culinary terms) so perfectly requires great skill... Thank you to Chef Fabrice (and his team) who welcomes his customers so warmly with a big smile. Thank you to his entire team, so elegant yet so down-to-earth. Your restaurant is well worth a visit! 👏👏👏👏👏
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Anne Saubestre
.
02 octobre 2026
10,0
Out of respect for the chef and the place we've been going to for over seven years, I won't go into detail about our last, mediocre experience. Good luck to everyone.
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I. M.
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25 septembre 2026
10,0
A wonderful discovery! We were immersed in the chef's world of vegetables, which was delightful. The dining room was beautiful, and the dishes were creative and expertly prepared.
We had a superb time.
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Timothée Destrez
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13 septembre 2026
10,0
A magnificent experience in an incredibly calm and relaxing setting, far from being stuffy.
Here, you're immersed in nature, and it feels wonderful.
The four-course menu is delicious, with impeccable service and bold flavors that make for incredible dishes.
For a 100% vegetarian experience, it's a delightful surprise.
Thank you to the chef and the servers!
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Matthieu COLINOT
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09 septembre 2026
10,0
Fantastic experience! The best in its vegetarian version!
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Céline HUMBERT (selgim69)
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21 août 2026
10,0
What can I say...? Dishes made with local fruits and vegetables, an original Michelin-starred restaurant where each dish has a meaning, a rhythm, and a color that perfectly reflects the chef's warm personality. Go ahead, try the six-course tasting menu; you'll experience a truly timeless moment. Congratulations.
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stephane gonet
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05 août 2026
10,0
⭐⭐⭐⭐⭐ One of the most wonderful culinary experiences we've ever had.
Le Moulin d’Alotz is much more than a restaurant: it's a true gastronomic experience where each dish tells a story.
The common thread throughout the menu is vegetables, elevated with remarkable creativity. Each vegetable is prepared in three or four different ways with each course, offering an absolutely fascinating interplay of textures, temperatures, and flavors. We rediscovered ingredients we thought we knew.
The cuisine is exquisitely refined, precise, and daring. Everything is perfectly balanced, and each dish holds its own surprises. Special mention goes to the sommelier for her advice on the Irouleguy wine, which paired perfectly with the entire meal.
The setting is magnificent, warm, and soothing. The service is impeccable: attentive, passionate, and always ready to share explanations about the dishes.
A rare gem that fully deserves its star and will remain etched in our memories for a long time. We will definitely be back to discover the chef's next creations.
Thank you to the entire team for this exceptional experience.
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seb TH
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09 juillet 2026
10,0
Highly original, sophisticated, and passionate! Well done, Fabrice!
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Pascal Languillon
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08 juillet 2026
10,0