Nagoya sur Paris

02/04/2024: I went to Taki restaurant on the recommendation of a friend. To be honest, I liked it. The restaurant is very small and has limited space. There are many small Japanese restaurants in Paris, but those that produce good products are very few. This is a place that serves sushi and similar dishes rather than the barbecue style dishes you know. The meal for 2 people costs 40 Euros.

11/03/2024: Very good Japanese restaurant run by a Korean owner in the 15th arrondissement, The lunch menu is 17€ or 19€ with a starter (chicken karaage or gyoza) and a main course (ramen, tonkatsu, chirashi, etc.). The menu is available even on Saturday! Winter specialist Duong €21. The place is cozy, you feel that the karaage is homemade and the dishes are also very good. The fish in the chirashi was very good, but I might have liked a little more fish or other vegetables which are better eaten in chirashi (salad on rice is not very practical). The potato salad and miso soup were also very good. There are also quite a few dishes and tapas other than the lunch menu which looked very good!