04/11/2026: Pasta cooked al dente. Melt-in-your-mouth... the waitress doesn't pounce on you as soon as you have the menu... excellent, well-served
31/10/2026: I discovered this place this weekend and I loved it!
The ingredients are fresh and you really feel like you're in Italy.
Special mention to the arrabbiata made by the chef.
Excellent service.
Well done to the whole team, who are just starting out.
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