Pain & Cie sur Montpellier

Their gluten-free bread (rice/buckwheat/seeds) is delicious! I was even able to freeze it without problem :)

Excellent bakery - unrivaled quality/price compromise with the added friendliness of the sellers 👏

The smell irresistibly attracts you to this small bakery in the fine arts district. A pleasant welcome and breads… delicious 😋 with seeds, sourdough, einkorn, coconut rocks… and so many more the list of my desires is long 😊 we eat it with delight and we come back quickly so run and do it lots of good bread!!

Pleasant welcome and quality products. Sourdough breads, organic flour, excellent products. I tried the country bread and I loved it. The taste of sourdough is very present. Small bonus, the establishment accepts the restaurant voucher card and the prices are very reasonable.

I was here a few weeks back and the bread is amazing! I had the chocolate bread and had to come back to buy more because it was so good. I asked for recommendations and the raisin bread, fougasse d'aigues mortes didn't disappoint! Plus the products still tasted good after a few days what speaks for great competence in making bread. I still have some chocolate bread in the freezer so I can even enjoy the taste back in Germany :)

I've been coming for a while and I'm never disappointed! The products are of exceptional quality and everything is so good. Their focaccia is my guilty pleasure, I could only eat that! The team is just as exceptional, always smiling and remarkably kind. I recommend with my eyes closed

Sublime sourdough breads, Aigues Mortes fougasse, brioche....and the cocoa bread, a miracle!

Baker as we like it. He makes (delicious!) sourdough bread, which keeps for several days, with good flours. Here, no baguette, but blocks or balls of bread. No slicer, and that's normal: sliced ​​bread doesn't last as long. The range of products is not very wide, and gives pride of place to breads; otherwise, the establishment also offers cookies, a brioche, a savory "dish" (focaccia, or that kind of thing, it changes from one day to the next). The hours are atypical, but wide enough to never run out of bread (my fear!). The service is always kind and caring. Thank you, O Delicious Bread! Well done and keep going!