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Restaurants
Paris
Paris
Paris-17E
Plaine-Monceau
Pastaland

Pastaland sur Paris

15 Rue Guy Moquet Paris
+33 1 47 63 77 35
7,5

Basé sur 195 avis trouvés sur 2 webs

tendance

3 450
De 13 823
à Paris
323
De 1 068
de cuisine Italienne à Paris

Les clients commentent vos plats de...

pates pizza tiramisu
Italienne
Paris
Plaine-Monceau

Note et avis

Avis Note
TripAdvisor 56 9
Avis Note
Google 135 8
A lovely discovery this lunchtime on Rue de Tocqueville in the 17th arrondissement, less than 5 minutes from the office, thanks to a colleague during a business trip to Paris! A tiny Italian takeaway shop, absolutely fantastic, run by a very friendly Italian couple. I would describe this place as a "pasta bar," offering a variety of pasta dishes, each more tempting than the last. The service was excellent, with quick, warm, and smiling service despite the crowds. The portions are generous, and the pasta is more than excellent! Very good value for money in the 17th arrondissement. I will definitely return on my next trip to the 17th, if only to discover/try a new pasta dish, because I thoroughly enjoyed my choice of the day... despite my current lack of appetite... but I ate it all without even realizing it, and my stomach was more than satisfied and... is still asking for more, lol!
Plus de commentaires
dans Google
.
06 novembre 2025
10,0
Very good restaurant The owners are super welcoming and friendly!!
Plus de commentaires
dans Google
.
09 juillet 2025
10,0
Very good value for money for pasta (especially at lunch with the €10 set menu). Also a plus for the Milanese escalope.
Plus de commentaires
dans Google
.
08 juillet 2025
10,0

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14/02/2026: Having come to try Chef Eric Lecerf's famous stuffed cabbage again, I ended up being tempted by Senator Couteaux's hare à la royale. Anne-Cécile Faye's charm was truly at work, and to great effect! To balance things out, I was served crabmeat, avocado, and pomegranate as a starter: it made me feel much less guilty. And to finish, I was kindly steered towards a homemade dessert, and at that point, several experiences swirled in my memory: pear clafoutis, Parisian flan? It doesn't really matter; in any case, it was always absolutely delicious. And of course, one of the best white Sancerre wines on the menu—before Taylor Swift fans snapped it all up in this neighborhood dangerously close to the Eiffel Tower!
21/01/2026: I don't usually leave reviews or anything after a restaurant visit, whether it's good or bad, but this time I'm making an exception because I had a wonderful time! I received a fantastic welcome from the Sancerre team, who found a table for me and my grandmother even though we hadn't made a reservation. We received excellent advice on both the food and the wine, with refined and efficient cuisine in a warm and welcoming atmosphere where you're truly pampered. The crème brûlée is undoubtedly the best I've ever tasted. In short, I highly recommend it for a dinner with friends or family – a truly top-notch place!
7,5
7618
Avis

Presto Fresco

20/02/2026: We had a wonderful time at this restaurant. The owner was very welcoming, the food and wine were good, and the service was friendly too. Great team, well done!
16/02/2026: The fig pasta is still as good as ever; it's for this unique originality that we come

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