Pedro sur Annecy

8,2

Basé sur 186 avis trouvés sur 2 webs


tendance

31
De 278
à Annecy
20
De 129
de cuisine Française à Annecy

Les clients commentent vos plats de...

fruit smoothie cafe

Note et avis

Popular (long queues), fairly priced & friendly. I chose a mint, strawberry, and watermelon milkshake, very tasty!
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06 août 2026
10,0
A healthy dessert, helpful advice on the best combinations, exceptional value for money – a must-try in Annecy.
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31 juillet 2026
10,0
A very warm welcome, friendly service, quality products and delicious food
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23 juillet 2026
10,0
Delicious smoothies made with fresh fruit. The flavors are natural and perfectly balanced. The portions are very generous! I especially appreciated the option of choosing plant-based milk. The owner is very welcoming, passionate, and offers great advice. I highly recommend this place for enjoying fresh, carefully made smoothies.
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15 juillet 2026
10,0
Overflowing generosity and kindness. And even delicious smoothies ❣️ If you don't come, you absolutely have to try this!!!!!!
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11 juillet 2026
10,0
You'll never be disappointed by Pedro's drinks! Go for it, without hesitation!
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20 juin 2026
10,0
Kiri was very nice and welcoming. The smoothies were delicious
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17 juin 2026
10,0
Such a good experience!! The owner is so nice and welcoming! We had such a good time!
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17 juin 2026
10,0
The owner is the best person he was so nice and the juice was so good
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dans Google
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17 juin 2026
10,0
Very good with several choices.
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dans Google
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24 avril 2026
10,0

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Tête de Cochon

25/07/2026: The welcome was unusual but friendly if you're not too rough around the edges! The food was good and the place very welcoming. However, the charcuterie/cheese sharing platter was a bit of a letdown. There were four of us, and not enough slices for four people, which was a shame as we had to go without to leave some for the others. And considering the price, I think they could easily have added more...
25/07/2026: We came for the burger but there wasn't in the menu, and also the food selection was poor.

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